August 22, 2013 by cookingtofeel
Dark chocolate is a must for me. I mean, it tastes great, is versatile, and is healthy (hello, antioxidants). What … Continue reading
Category: Food, Gifts, J'adore
| Tags: bean to bar, chocolate, dark chocolate, dick taylor chocolate, dominican republic chocolate, fleur de sel chocolate bar, madagascar chocolate, small-batch chocolate
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